Barbecue Shrimp
Barbecue Shrimp is an moderately easy dinner. Made with 3 1/2 lb. shrimp, 1 (8 oz.) bottle italian dressing, 1/2 tsp. margarine, 3 tbsp. lemon juice and 1/6 c. black pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all except shrimp.
Heat and pour over washed shrimp. Cover and bake 1 hour at 325Β°.
Serve with French bread.
π· Perfect Pairings
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