Barbecue Ribs
Barbecue Ribs is an impressive dinner. Made with 3 to 4 lb. back loin pork ribs, 1 medium onion, peeled and sliced, 1 tsp. salt, 1/4 tsp. pepper and 1/2 c. finely chopped onion, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Put ribs in large shallow pan.
Add onions, season with salt and pepper.
Bake uncovered at 350Β° for 1 hour.
Drain off excess drippings.
Saute garlic and onion in butter.
Add remaining ingredients.
Stir until smooth.
Coat ribs with sauce and bake, uncovered, for 1 1/4 to 1 1/2 hours longer, turning and basting every 20 minutes until tender.
π· Perfect Pairings
Complete your meal with these
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