Barbara Mandrell's Four Layer Dessert
Barbara Mandrell'S Four Layer Dessert is an moderately easy dinner. Made with 1 c. flour, 1 c. chopped nuts, 1/2 c. melted margarine, 1 (8 oz.) pkg. cream cheese, softened and 1 c. whipped topping, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Combine flour, nuts and melted margarine and mix well.
Press into bottom of 11 3/4 x 7 1/2-inch baking dish.
Bake at 350Β° for 15 minutes.
Cool.
Combine softened cream cheese and powdered sugar and mix well until blended.
Fold in whipped topping. Spread over crust.
Chill.
Prepare chocolate pudding; mix as directed on package.
Spread over cream cheese mixture.
Prepare vanilla pudding mix as directed on package and spread over chocolate pudding.
Cut into squares and garnish with additional whipped topping and chopped nuts.
π· Perfect Pairings
Complete your meal with these
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