Banana-Walnut Bread
Banana-Walnut Bread is an moderately easy dinner. Made with 1 1/2 c. margarine or butter, 1 1/3 c. sugar, 4 eggs, 2 c. mashed bananas and 3 1/2 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Beat butter and sugar with mixer until creamy.
Beat well; blend in bananas.
Blend flour, baking powder, baking soda and nutmeg together and gradually stir dry ingredients into banana mixture.
Pour batter into 2 lightly greased loaf pans.
Bake 1 hour and 15 minutes at 350Β° or until done.
Toothpick should come out clean and loaf be golden brown.
Wrap after cool for a moist bread.
π· Perfect Pairings
Complete your meal with these
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