Banana-Strawberry Parfait Pie
Banana-Strawberry Parfait Pie is an moderately easy dinner. Made with strawberry juice, plus water to make 1 1/4 c., 1 (3 oz.) pkg. strawberry-banana jello, 1 pt. vanilla ice cream, 1 c. sliced bananas and 1 pkg. frozen or 1 c. sliced fresh strawberries, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Heat strawberry juice and water (1 1/4 cups) to boiling point in a 2-quart saucepan.
Remove from heat.
Add strawberry-banana jello and stir until dissolved.
Cut ice cream into pieces and add to hot liquid; stir immediately until melted.
Chill until mixture is thickened, but not set, 15 to 20 minutes.
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