Banana Split Dessert
Banana Split Dessert is an moderately easy dinner. Made with 2 c. rolled graham crackers, 3 sticks oleo, 2 1/2 c. powdered sugar, 1 large can crushed pineapple, drained and chopped nuts, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Mix graham crackers, 1/4 cup sugar and 1 stick of oleo, melted.
Make a crust in a 13 x 9-inch pan.
Beat eggs, powdered sugar and rest of oleo for at least 15 minutes.
Spread on top of crust.
Cover with thin banana slices.
Add crushed pineapple; cover with whipped cream.
Garnish with nuts and cherries. Refrigerate at least 6 hours.
π· Perfect Pairings
Complete your meal with these
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