Banana Split Dessert
Banana Split Dessert is an moderately easy dinner. Made with 2 c. graham cracker crumbs, 1/2 c. butter, melted, 2 c. sifted powdered sugar, 5 bananas and 1 (15 1/2 oz.) can drained, crushed pineapple, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
In mixing bowl, toss together crumbs and melted butter.
Press mixture onto bottom of a 13 x 9-inch pan.
In a bowl, beat remaining 1/2 cup butter for 30 seconds.
Add powdered sugar and beat until fluffy. Beat in eggs.
Spread egg mixture over the crumbs. Slice bananas lengthwise in halves and arrange over top. Spoon pineapple over bananas.
Spread Cool Whip over bananas. Sprinkle with chocolate and nuts.
Cover and refrigerate 4 hours. Cut into squares.
Top with a cherry.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment