Banana Split Cake
Banana Split Cake is an moderately easy dinner. Made with 2 c. graham cracker crumbs, 3 sticks butter, 2 c. powdered sugar, 3 to 4 bananas, sliced and 1 large can pineapple, crushed, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Mix crumbs with 1 stick butter; press into 13 x 9-inch pan. Mix the sugar with 2 sticks butter and 2 eggs; blend together and beat for 10 to 15 minutes.
Spread over cracker crust.
Layer the sliced bananas over filling.
Put pineapple (well drained) over nest.
Put Cool Whip over all.
Top with cherries and sprinkle nuts last.
Refrigerate 7 hours.
π· Perfect Pairings
Complete your meal with these
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