Banana Split Cake
Banana Split Cake is an moderately easy dinner. Made with 1 stick melted butter, 2 c. ground graham crackers or vanilla wafers, 2 eggs, 2 sticks soft butter and 5 bananas, sliced, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Combine melted butter and graham cracker crumbs in a 9 x 13-inch pan; press.
Beat together eggs, 2 sticks soft butter and powdered sugar for 15 minutes.
Pour mixture in pan on top of graham crackers.
Slice bananas and later in pan.
Cover with pineapple, completely to prevent browning of bananas.
Spread Cool Whip over pineapple.
Top with chopped nuts and cherries. Make the day before and chill in refrigerator.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment