Banana Sour Cream Bread
Banana Sour Cream Bread is an moderately easy dinner. Made with 1/2 lb. butter, softened, 2 c. sugar, 4 eggs, 2 tsp. vanilla and 2 c. mashed ripe bananas, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Cream butter and sugar; add eggs, sour cream, bananas and vanilla.
Mix well.
Add baking powder, baking soda and salt.
Add flour.
Bake in greased and floured loaf pan 45 to 50 minutes at 350° or in a tube pan for 50 minutes at 350°.
🍷 Perfect Pairings
Complete your meal with these
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