Banana Punch
Banana Punch is an moderately easy dinner. Made with 6 c. water, 3 c. sugar, 1 (12 oz.) can frozen orange juice concentrate, 1 (46 oz.) can pineapple juice and 1 (64 oz.) container ginger ale, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together.
Freeze in containers. Two hours before serving, take out of freezer.
Place in punch bowl.
Just before serving, add ginger ale. Serve slushy.
Makes enough for 50 punch cups.
π· Perfect Pairings
Complete your meal with these
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