Banana Pudding

Banana Pudding

Banana Pudding is an moderately easy dinner. Made with 1/2 c. sugar, 2 tbsp. flour, 1/4 tsp. salt, 2 c. milk and 1/4 c. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix sugar, flour and salt together in a saucepan.

Slowly add milk, stirring until smooth.

Heat to a full boil over medium high heat.

Reduce heat to low and continue.

Beat egg yolks in bowl. Add a little of the mixture to the yolks; stir.

Add yolks to milk mixture gradually.

Continue to cook for 5 minutes more.

Remove from heat and add vanilla.

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