Banana Nut Bread
Banana Nut Bread is an moderately easy dinner. Made with 1 c. shortening, 2 c. sugar, 3 c. flour, 2 eggs and 2 c. mashed bananas, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Cream shortening and sugar, adding sugar slowly and beating until light.
Add unbeaten eggs, one at a time, then mashed bananas.
Next, sift the salt and flour together.
Stir soda in milk.
Add flour and buttermilk mixture.
Bake in tube pan or in 2 (9 x 5 x 3-inch) loaf pans.
Bake at 350Β° for 1 hour for tube pan and for 50 minutes for loaf pans.
π· Perfect Pairings
Complete your meal with these
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