Banana Nut Bread
Banana Nut Bread is an moderately easy dinner. Made with 1 3/4 c. sifted flour, 2 tsp. baking powder, 1/4 tsp. baking soda, 1/2 tsp. salt and 1/3 c. nuts, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Sift together flour, baking powder, baking soda and salt; set aside.
Work shortening in a bowl.
Gradually add sugar and beat until light and fluffy.
Add eggs and beat well.
Add flour mixture alternately with mashed bananas, a small amount at a time, beating after each addition until smooth.
Fold in chopped nuts. Turn into a well greased loaf pan.
Bake at 350Β° for 1 hour and 10 minutes.
π· Perfect Pairings
Complete your meal with these
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