Banana Nut Bread
Banana Nut Bread is an moderately easy dinner. Made with 2/3 c. butter or oleo, 1 1/2 c. sugar, 2 eggs, 1 tsp. vanilla and 2 3/4 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together butter, sugar, eggs and vanilla.
Mix dry ingredients together.
Add alternately with sour cream and mashed bananas.
Stir in nuts.
Pour into greased and floured 9 x 5 x 3-inch loaf pan.
Bake at 350Β° for 1 hour and 15 minutes.
May be divided into two smaller pans and baked for 50 minutes or until pick comes out clean.
π· Perfect Pairings
Complete your meal with these
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