Banana-Nut Bread
Banana-Nut Bread is an moderately easy dinner. Made with 1 3/4 c. whole wheat flour, 1/2 c. sugar, 1 tbsp. baking powder, 1/4 tsp. salt and 3/4 c. chopped walnuts, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Grease a 9 x 5 x 3-inch loaf pan.
Mix flour, sugar, baking powder, salt and nuts thoroughly in a bowl. Mix eggs and oil, then bananas in a small bowl.
Add to dry ingredients; stir well.
Pour into loaf pan.
Bake for 45 to 50 minutes, or until firm to touch.
Cool on rack.
Remove from pan after 10 minutes.
π· Perfect Pairings
Complete your meal with these
:focal(1259x678:1261x680)/264606-ThePerfectMargarita-2X3-0340-af12038f40b14a3c89d494ac25d97d08.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment