Banana Nut Bread
Banana Nut Bread is an moderately easy dinner. Made with 1/2 c. oil or shortening, 1 c. sugar, 2 eggs, beaten, 2 c. self-rising flour and 1/2 c. chopped pecans, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream oil, sugar and eggs until light and fluffy.
Add eggs, one at a time.
Add flour and pecans.
Mix well, then add bananas. Spoon batter into a 9 x 5-inch loaf pan.
Bake at 350Β° for 40 to 50 minutes.
π· Perfect Pairings
Complete your meal with these
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