Banana Nut Bread
Banana Nut Bread is an moderately easy dinner. Made with 1/2 c. corn oil, 1 c. sugar, 2 eggs, beaten, 3 bananas, mashed with a fork and 2 c. sifted flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat oil and sugar together.
Add beaten eggs and bananas; beat well.
Add flour, soda, baking powder and salt to the first mixture, then add milk and vanilla.
Beat well and stir in nuts. Bake in 9 x 5 x 3-inch loaf pan lined on the bottom with waxed paper in moderate oven (350Β°) about 1 hour.
Cool well and store airtight.
π· Perfect Pairings
Complete your meal with these
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