Banana Nut Bread
Banana Nut Bread is an moderately easy dinner. Made with 1/2 c. cooking oil, 1 c. sugar, 2 eggs, beaten, 3 ripe bananas, mashed and 2 c. self-rising flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
Beat oil and sugar together.
Add eggs and mashed bananas; beat well.
Add flour, milk and vanilla.
Mix well and stir in nuts.
Pour into greased loaf pan or 9 x 13-inch pan.
Bake loaf at 350° for 1 hour or 9 x 13-inch pan for 30 minutes at 350°.
🍷 Perfect Pairings
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