Banana Cream Pudding

Banana Cream Pudding

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Banana Cream Pudding is an moderately easy dinner. Made with 4 to 6 ripe bananas, 1 box vanilla wafers, 2 c. milk, 2 small packs instant vanilla pudding and 1 (8 oz.) carton sour cream, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix the vanilla pudding and milk until thick.

Add sour cream and half the whipped topping.

Layer vanilla wafers, bananas and pudding, another layer wafers, bananas and pudding.

Top with remaining whipped topping.

Chill a few hours.

🍷 Perfect Pairings

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