Banana Cream Cheese Pie
Banana Cream Cheese Pie is an moderately easy dinner. Made with 1 baked pie shell, 1 (8 oz.) pkg. cream cheese, 1/3 c. lemon juice, 1 (8 oz.) cool whip and 1 large banana or 2 small, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Slice banana(s) and place on bottom and sides of baked pie shell.
Mix cream cheese, Eagle Brand, lemon juice and vanilla thoroughly and pour into pie shell over the banana(s).
Cover with Cool Whip.
Chill 2 hours before serving.
π· Perfect Pairings
Complete your meal with these
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