Banana Chocolate Chip Muffins
Banana Chocolate Chip Muffins is an moderately easy dinner. Made with 1/2 c. butter or margarine, 1/2 c. sugar, 1 egg, 1 c. mashed banana and 1 tsp. baking soda, dissolved in 1 tbsp. hot water, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 375°.
Prepare muffin pan (makes 12 medium muffins).
In large bowl, cream butter and sugar.
Add egg, banana and baking soda and combine well.
In smaller bowl, combine flour, salt and nutmeg.
Fold wet and dry ingredients together in large bowl until well blended.
Stir in chocolate chips.
Spoon into muffin pan.
Bake at 375° for 20 minutes.
Remove from pan and cool on rack.
🍷 Perfect Pairings
Complete your meal with these
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