Banana Cherry Cheese Pie
Banana Cherry Cheese Pie is an moderately easy dinner. Made with 1 (3 oz.) size lemon jello, 1 c. boiling water, 1/2 c. cold water, 2 tbsp. lemon juice and 1/4 c. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve jello in hot water. Add cold water and lemon juice. Gradually add sugar and jello mixture to softened cream cheese. Mix until well blended.
Chill until slightly thickened.
Whip until fluffy.
Fold in bananas and cherries.
Pour into graham cracker crust.
Chill until firm.
π· Perfect Pairings
Complete your meal with these
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