Banana Cheese Cake
Banana Cheese Cake is an moderately easy dinner. Made with 1 c. sugar, 1 (8 oz.) pkg. cream cheese, 1 pkg. pineapple and orange jell-o, 1 c. boiling water and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Dissolve Jell-O in water.
Chill slightly.
Cream together cheese, sugar and vanilla.
Beat bananas into cream cheese until fluffy.
Blend in Jell-O.
Chill until thick, stirring occasionally.
Mix cracker crumbs and butter.
Press half into bottom of 12 x 7-inch dish.
When Jell-O mixture is partially set, whip milk.
Add lemon juice.
Beat until stiff.
Beat Jell-O mixture slightly and fold into whipped milk.
Pour in dish. Sprinkle with remaining crumbs.
Chill.
Garnish with maraschino cherries and banana slices.
π· Perfect Pairings
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