Banana Cake
Banana Cake is an moderately easy dinner. Made with 1/2 c. shortening, 1 1/2 c. sugar, 2 beaten eggs, 2 1/4 c. cake flour and 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Cream shortening and sugar together.
Add well-beaten eggs and mix until smooth.
Sift the flour once before measuring.
Sift flour, baking powder, salt and soda together and add alternately with sour milk and mashed bananas.
Beat well and add flavoring. Place in 2 greased and floured layer cake pans and bake approximately 30 minutes in 350Β° oven.
When cool, frost cake with 7 minute or any white vanilla frosting.
π· Perfect Pairings
Complete your meal with these
/3712828_Chocolate-Martini-Cocktail-4x3-1-3d9d78b7e47d45b8a97e7e48cd77bb50.jpg)
/7728999-1e588f92ede94766b64a69bce912d3d4.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment