Banana Bread (Loaf)
Banana Bread (Loaf) is an moderately easy dinner. Made with 1/3 c. shortening, 2/3 c. sugar, 2 eggs, lightly beaten, 1 3/4 c. all-purpose flour and 2 3/4 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat shortening until creamy (1 minute at medium speed on mixer).
Blend in sugar until light and fluffy.
Add eggs; beat well.
Sift dry ingredients; add alternately with bananas.
Blend well.
Grease bottom of a 4 1/2 x 8 1/2 x 3-inch loaf pan.
Turn batter into pan.
Bake in 350Β° oven for 60 minutes.
Cool in pan 10 minutes.
Turn onto rack.
π· Perfect Pairings
Complete your meal with these
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