Banana Bread
Banana Bread is an moderately easy dinner. Made with 3 c. flour, 1 1/2 c. walnuts, 5 tsp. baking powder, 1 1/4 c. sugar and 1 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Grease 2 (9 x 5-inch) loaf pans.
In large bowl, mix all dry ingredients.
In small bowl, mix bananas, eggs, milk and oil.
Pour liquid into dry ingredients and mix well. Pour batter into pans and bake 1 hour and 20 minutes until bread pulls away from side of pan.
Poke with toothpick to check doneness.
If toothpick is clean, bread is done.
Cool in pan 10 minutes, then remove.
Makes 2 loaves.
π· Perfect Pairings
Complete your meal with these
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