Banana Bread

Banana Bread

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Banana Bread is an moderately easy dinner. Made with 1 1/2 c. all-purpose flour, 1 1/4 tsp. baking powder, 1/2 tsp. baking soda, 1/2 tsp. ground cinnamon and 1/8 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a medium mixing bowl, stir together flour, baking powder, baking soda, cinnamon and salt.

In a large mixing bowl, stir together egg whites, bananas, sugar and oil.

Stir flour mixture into banana mixture just until moistened.

Spray an 8 x 4 x 2-inch loaf pan with nonstick spray coating.

Spread batter in prepared pan.

Bake in a 350Β° oven for 45 to 50 minutes or until a toothpick inserted near the center comes out clean.

Cool bread in the pan for 10 minute.

Remove from pan and cool thoroughly on a wire rack.

🍷 Perfect Pairings

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