Banana-Bran Bread
Banana-Bran Bread is an moderately easy dinner. Made with 1/4 c. shortening, 1/2 c. sugar, 1 well beaten egg, 1 c. bran (all-bran or flakes) and 2 tbsp. water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream shortening and sugar.
Add eggs, then bran. Combine water and bananas (in blender if possible).
Add alternately with dry ingredients.
Mix thoroughly and add vanilla and nuts.
Use a 5 x 9-inch greased pan.
Bake at 350Β° for 1 hour.
I use these as muffins.
Makes 12 medium.
π· Perfect Pairings
Complete your meal with these
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