Baked Sweet and Sour Chicken Breasts
Baked Sweet And Sour Chicken Breasts is an moderately easy dinner. Made with 8 boneless skinless chicken breasts, 1/2 c. orange marmalade, 1/2 envelope onion soup mix, 1/2 c. green pepper, chopped and 3/4 c. orange juice, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 350°. In small bowl, combine marmalade, onion soup mix, green pepper, soy sauce, orange juice and Italian dressing.
Spray large pan or dish with nonstick cooking spray.
Place chicken breasts on pan and pour sauce over the top.
Bake at 350° for 40 to 45 minutes.
Entire recipe makes 8 servings.
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