Baked Stuffed Scallops
Baked Stuffed Scallops is an easy dinner. Made with 3/4 lb. scallops, wash and pat dry, 1/2 stick melted butter, 1 tube ritz crackers, crushed and 1 can progresso clams, drained, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix butter, crackers and clams.
Pour over scallops into a square, glass casserole dish.
Pat down.
Cover with foil.
Bake for 20 minutes in 350Β° oven.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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