Baked Stuffed Potatoes
Baked Stuffed Potatoes is an moderately easy dinner. Made with 6 idaho potatoes, 4 tbsp. margarine, 1/2 c. sour cream with chives or plain, 1 c. grated cheese and 4 tbsp. chopped onions, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Wash and grease potatoes.
Bake and slice lengthwise.
Scoop out potatoes while hot and mash with margarine.
Add sour cream. Saute onions with a little margarine and add to potato mix.
Add part of the grated cheese to the potatoes.
Replace in the potato jacket.
Reheat just before serving, garnishing the tops with grated cheese, melting slightly.
π· Perfect Pairings
Complete your meal with these
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