Baked Squash Casserole
Baked Squash Casserole is an moderately easy dinner. Made with 3 lb. yellow squash, 1/2 c. chopped onion, 1/2 c. cracker meal or bread crumbs*, 2 eggs, slightly beaten and 1 stick oleo or butter, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil cut up squash until tender.
Drain and mix with all ingredients, using only 1/2 of the butter.
Pour into a greased 1 1/2-quart baking dish.
Melt remaining butter.
Pour over top and sprinkle with crumbs.
Bake at 375Β° for about an hour.
Serves 8 or 10.
π· Perfect Pairings
Complete your meal with these
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