Baked Squash
Baked Squash is an moderately easy dinner. Made with 6 large yellow squash, 2 slices bacon, fried crisp, 1 onion, chopped, bread crumbs and 2 tbsp. butter, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Cut squash in half lengthwise.
(Do not remove skins.) Boil in salted water for 10 to 15 minutes.
Drain.
Scoop out center, leaving 1/4 inch shell.
Mash scooped out part and season with chopped onion, minced pepper, salt and pepper.
Add crumbled bacon and butter.
Fill shells; sprinkle with buttered crumbs.
Bake 20 minutes at 375Β°.
Serves 6.
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