Baked Spaghetti and Cheese
Baked Spaghetti And Cheese is an easy dinner. Made with 1 1/2 c. american cheese, grated, 1 c. milk, 1 pkg. (8 oz.) velveeta cheese, regular or hot and 1 pkg. (12 or 16 oz.) spaghetti, cooked and drained, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Boil spaghetti until cheese is cooked.
Melt Velveeta cheese in 1 cup milk.
Blend mixture of cheese and milk and well drained spaghetti together.
Pour into casserole dish.
Sprinkle American cheese on top and bake at 350Β° until the cheese becomes brown.
Serve hot.
π· Perfect Pairings
Complete your meal with these
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