Baked Scallops
Baked Scallops is an moderately easy dinner. Made with 1 lb. scallops, 1 c. cracker crumbs, 2 tbsp. butter, 1 tsp. lemon pepper and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix crumbs and spices together.
Melt butter in 8 x 8 pyrex baking dish.
Wash scallops in cold water, pat dry.
Place in pyrex dish with butter in it, turn the scallops so that all sizes are covered with butter, sprinkle with crumbs mixture.
Pour 1/2 c. milk over this and place in preheated oven for 15 to 20 minutes or until done.
π· Perfect Pairings
Complete your meal with these
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