Baked Round Steak
Baked Round Steak is an easy dinner. Made with 1 1/2 lb. round steak, 1 can cream of mushroom soup, 1 can mushrooms and 1 onion, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut round steak into serving pieces and pound flour on both sides.
Brown in skillet and slice onion on top.
Heat mushroom soup in saucepan with 1 can of water, add can of mushrooms.
Put on steak and bake in oven for 3 hours at 300Β°.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment