Baked Rice Pudding
Baked Rice Pudding is an moderately easy dinner. Made with 3 beaten eggs, 2 c. milk, 1/2 c. sugar, 1 tsp. vanilla and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine eggs, milk, sugar, vanilla and salt. Mix well. Add rice and raisins.
Pour into 10 x 6 x 1 3/4-inch baking dish. Bake, uncovered, at 325Β° for 30 minutes. Stir.
Sprinkle with nutmeg.
Bake until knife inserted halfway between center and edge comes out clean, about 30 minutes more.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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