Baked Raccoon
Baked Raccoon is an moderately easy dinner. Made with 1 raccoon, 1 tsp. red pepper, 1 tsp. black pepper, 2 tbsp. salt and 2 tbsp. garlic powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Parboil coon for 30 minutes in salt water; drain and place in shallow baking dish.
Blend spices and liberally cover coon. Surround with sliced onions.
Cover and bake at 300Β° for 45 minutes.
Place carrots and potatoes in juice and continue to bake until vegetables are tender.
Uncover and broil to brown.
π· Perfect Pairings
Complete your meal with these
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