Baked Quail
Baked Quail is an moderately easy dinner. Made with 4 quail, salt and pepper, flour, 1/4 c. bacon drippings and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sprinkle quail with salt, pepper and flour.
Brown on all sides in bacon drippings in skillet.
Add milk, soup, onion and caraway seed.
Cover and cook over low heat for 30 minutes or until tender. Baste frequently with bacon drippings.
Serve warm.
Serves 2 to 4.
π· Perfect Pairings
Complete your meal with these
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