Baked Potato Wedges
Baked Potato Wedges is an moderately easy dinner. Made with 1/4 c. parmesan cheese, 1/2 c. self-rising flour, 1 tbsp. fried chicken seasoning, 1/2 tsp. salt and 1/8 tsp. black pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix all ingredients in a shaker bag.
Wash potatoes and cut into wedges.
Place several wedges at a time into shaker bag and turn to coat well.
Place potatoes in a single layer in a large baking dish.
Melt 1 stick margarine and drizzle over potatoes. Bake in 400Β° oven for 35 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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