Baked Potato Soup
Baked Potato Soup is an moderately easy dinner. Made with 4 large baking potatoes, 2/3 c. butter or margarine, 2/3 c. flour, 6 c. milk and 3/4 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Wash potatoes and prick several times with a fork.
Bake at 400Β° for 1 hour or until done.
Let cool.
Cut potatoes in half lengthwise, then scoop out pulp and set aside.
Discard skins.
π· Perfect Pairings
Complete your meal with these
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