Baked Pork Chops and Apples
Baked Pork Chops And Apples is an moderately easy dinner. Made with 2 tbsp. butter, 6 (1-inch) pork chops, 4 cooking apples, peeled, cored and sliced, 1 c. water and 1/2 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Melt butter in large skillet and add onion.
Saute until tender; remove onion and set aside.
Brown pork chops in butter and sprinkle with salt and pepper.
Arrange chops in 13 x 9-inch baking dish and cover with apple slices.
Sprinkle with onions. Combine remaining ingredients and pour over chops.
Cover and bake at 375Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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