Baked Pineapple Casserole
Baked Pineapple Casserole is an easy dinner. Made with 2 c. softened margarine, 2 c. sugar, 8 eggs, 2 cans crushed pineapple, drained and 10 slices white bread, cubed, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar.
Beat in eggs, one at a time.
Stir in drained pineapple.
Fold in bread cubes.
Put into greased 9 x 13-inch pan.
Bake at 350Β° uncovered for 1 hour.
Yield
20 side dish servings.
Great side dish with ham.
π· Perfect Pairings
Complete your meal with these
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