Baked Pineapple
Baked Pineapple is an moderately easy dinner. Made with 2 (20 oz.) cans pineapple chunks, drained (reserve 1/3 c. juice), 2/3 c. sugar, 6 tsp. flour, 1/4 c. shredded cheddar cheese and 1/4 c. melted butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine sugar, flour and reserved pineapple juice.
Add cheese and pineapple.
Mix well.
Spoon into greased 2-quart dish. Sprinkle with cracker crumbs.
Pour batter over crackers.
Bake at 350Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
/222415-manhattan-cocktail-mfs-1-5236903c1c7c4078b3394192862ef820.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment