Baked Perch Fillets
Baked Perch Fillets is an moderately easy dinner. Made with 1 lb. perch fillets, 1 tsp. onion salt, 1/2 tsp. pepper, 1/2 tsp. paprika and 1/4 c. tabasco sauce, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sprinkle fish with onion salt and pepper.
Place in baking dish.
Combine Tabasco sauce and buttermilk.
Pour over fish.
Bake at 375Β° for 10 minutes or until fish flakes.
Serves 2.
π· Perfect Pairings
Complete your meal with these
/970153-eeb17c04eaf04b90935503aeaebc5d40.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment