Baked Pears with Pie
Baked Pears With Pie is an moderately easy dinner. Made with 1/3 c. raisins, 1/4 c. hazelnuts, 2 tsp. honey, 2 oz. peeled brie cheese and 4 pears, peeled, halved and cored, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Preheat the oven to 350Β°.
Combine raisins and hazelnuts in a food processor or blender and process until finely chopped. With the motor running, add honey and cheese.
Continue to process until a soft ball forms. Spoon cheese mixture into cavities of the pears and set them in an ovenproof casserole.
Pour juice around them and bake until pears are tender (about 35 minutes).
Serve hot as a dessert, breakfast or snack.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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