Baked Pasta Primavera
Baked Pasta Primavera is an moderately easy dinner. Made with 1 c. uncooked elbow, 1 t. olive oil, 4 c. broccoli florets, 1/4 c. (1/2 stick) butter or margarine and 1/4 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Grease a large baking dish.
Cook pasta according to package directions; drain and rinse.
Toss with oil.
Spoon into a large bowl.
π· Perfect Pairings
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