Baked Parmesan Fish
Baked Parmesan Fish is an moderately easy dinner. Made with 1/3 c. grated parmesan cheese, 2 tbsp. all-purpose flour, 1/2 tsp. paprika, 1/4 tsp. salt and 1/8 tsp. pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a shallow bowl, combine the cheese, flour, paprika, salt and pepper.
I put mine in a Ziploc to mix.
In a bowl, beat egg and milk.
Dip fillets in egg mixture, then coat with cheese mixture. Arrange in a greased 13 x 9 x 2-inch baking dish.
Bake, uncovered, at 350Β° for 25 to 30 minutes or until flaky.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment