Baked Ocean Perch in Sauce
Baked Ocean Perch In Sauce is an easy dinner. Made with 1 lb. frozen ocean perch, 1 can mushroom soup, 1/2 c. sour cream, 1 small onion and 1 hard-boiled egg (optional), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix soup and sour cream.
Dice onion or slice in rings and scatter over fish.
Spread cream mixture over all.
Bake at 375Β° for 25 to 30 minutes.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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